10-Grain Mini Muffins
Ingredients:
1 large Egg, room temperature
1/2 cup Turbinado Sugar
1 cup White Flour, Unbleached
1 cup 10-Grain Cereal Bob’s Red Mill
1 tsp Sea Salt
1 tsp Baking Powder
1/2 tsp Baking Soda
1-1/4 cup Milk
3 Tb Honey
1/3 cup Margarine
Mix Bob's 10 Grain Cereal and milk and allow to stand for 10 minutes while preheating oven and assembling other ingredients. Cream sugar and margarine and egg together. Add dry ingredients and milk with cereal. Sir only until mixed. Spray the mini muffin pan with non-stick spray. Fill each cup. Bake in 400 degree oven for 15 minutes. (watch closely, your oven may cook them a bit quicker.)
Yield: 24 mini muffins
1 large Egg, room temperature
1/2 cup Turbinado Sugar
1 cup White Flour, Unbleached
1 cup 10-Grain Cereal Bob’s Red Mill
1 tsp Sea Salt
1 tsp Baking Powder
1/2 tsp Baking Soda
1-1/4 cup Milk
3 Tb Honey
1/3 cup Margarine
Mix Bob's 10 Grain Cereal and milk and allow to stand for 10 minutes while preheating oven and assembling other ingredients. Cream sugar and margarine and egg together. Add dry ingredients and milk with cereal. Sir only until mixed. Spray the mini muffin pan with non-stick spray. Fill each cup. Bake in 400 degree oven for 15 minutes. (watch closely, your oven may cook them a bit quicker.)
Remember 1 mini-muffin = 1 serving.
There’s a fine line between a treat and a self-sabotage.
Yield: 24 mini muffins
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