Broccoli and Cauliflower Summer Salad
From Reader Dana
Hi Kaye, I have recipe that I want to share with all of you. It is such a refreshing summer salad.
Broccoli and Cauliflower Summer Salad
1 head Cauliflower
2 stalks of broccoli
1 small purple onion
1 small can cashews
1/4 c. Splenda
1 cup Light Mayonaise
1 lb. bacon or turkey bacon
2 tbls. vinegar
Fry bacon, blot on paper towl and crumble. Cut cauliflower and broccoli crowns into small pieces. Cut onion into thin slices. Put cauliflower, broccoli onion and bacon into bowl.
Mix mayonaise, splenda and vinegar in a separate bowl, then pour over vegetables. Refrigerate for at least 3 hours. Just before serving add cashews and stir. Do not add cashews until ready to serve or they lose the crunchiness.
Enjoy!
Dana
Broccoli and Cauliflower Summer Salad
1 head Cauliflower
2 stalks of broccoli
1 small purple onion
1 small can cashews
1/4 c. Splenda
1 cup Light Mayonaise
1 lb. bacon or turkey bacon
2 tbls. vinegar
Fry bacon, blot on paper towl and crumble. Cut cauliflower and broccoli crowns into small pieces. Cut onion into thin slices. Put cauliflower, broccoli onion and bacon into bowl.
Mix mayonaise, splenda and vinegar in a separate bowl, then pour over vegetables. Refrigerate for at least 3 hours. Just before serving add cashews and stir. Do not add cashews until ready to serve or they lose the crunchiness.
Enjoy!
Dana
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posted by Kaye Bailey at 8:50 PM
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